This is a green tea blend that uses a traditional organic Japanese Sencha as its base. Japanese Sencha is one of the most popular and most loved green teas in the world. The rose petals and cherry flavors mixed in may remind you of springtime.
Green tea may be able to help contribute to fat loss by increasing the body’s metabolism.
According to the AMA, people who consumed one cup or more of green tea a day had lower rates of death from heart disease.
Animal studies suggest that green tea may encourage the formation of stronger bones, with greater mass, volume and thickness.
In animal studies, green tea consumption by mice significantly slowed memory loss.
Why Organic Kyoto Cherry Rose Green Tea?
This is a green tea blend that uses a traditional organic Japanese Sencha as its base. Japanese Sencha is one of the most popular and most loved green teas in the world, and we've selected a premium grade, organic version of it.
This blend also has Montmorency cherries and rose petals, whose flavors pay tribute to when the Japanese Cherry Blossoms are in full bloom.
If you've ever had the great fortune to be in Japan (especially Kyoto!) during the springtime, this tea will transport you back to your past travels.
Use 1-2 tsps per 8oz of 180°F water, and let steep for 3-7 minutes.
Steep 6 teaspoons in a quart of boiling water, then add 3 quarts cold water and refrigerate.
Add some lemon if you want a citrus-y twist!