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Sowmee stands out for its richer flavor compared to other white teas, while still having the many health benefits this tea type is known for. Try it if you want a white tea with a more distinct flavor!    

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Skincare

White tea contains phenols, which may strengthen collagen and elastin for youthful skin.

Hair Growth

Antioxidants in white tea called EGCG may enhance hair growth and prevent premature hair loss.

Weight Loss

A study found that white tea may burn body fat while preventing creation of new fat cells.

Inflammation

Catechins and polyphenols in white tea boast anti-inflammatory properties that may relieve minor aches and pains.

Boost Focus

White tea has L-theanine, known for improving focus by inhibiting stimuli in the brain.

Supports Blood Sugar

Catechins in white tea may inhibit the activity of amylase, which signals glucose absorption in the small intestine.

Why Sowmee White Tea?

Sowmee is known for its richer, fuller flavor compared to other white teas. It's still hand-picked and left out in the sun to dry, which is what makes it a white tea, but it has less of the lighter, delicate flavor that white teas are known for. 

If you want a white tea that packs more of a flavorful punch, then our Sowmee white tea is perfect for you. 

Brewing Instructions

Use 1 tsp per 8oz of boiling water, and let steep for 3-7 minutes.

Steep 6 teaspoons in a quart of boiling water, then add 3 quarts cold water and refrigerate.

Best enjoyed as-is or with the addition or a little lemon.

Caffeine Level
Origin

Customer Reviews

Based on 1 review
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L.M.
Light and fragrant

This was my first white tea experience, and it did not disappoint. I find this tea very light in flavour but with hints of floral and that astringent tea feel in the mouth. If you are a tea lover, you will enjoy this. It ticks all my boxes so I would definitely recommend this to others.

Sowmee White Tea

Sowmee is known for its richer, fuller flavor compared to other white teas. It's still hand-picked and left out in the sun to dry, which is what makes it a white tea, but it has less of the lighter, delicate flavor that white teas are known for. 

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